Spicy Hot Pot Soup Base market

Spicy Hot Pot Soup Base Market, Global Outlook and Forecast 2023-2030

  • 02 February 2023
  • Food and Beverages
  • 76 Pages
  • Report code : PMR-7550333

  • 4.7 (158)

Spicy Hot Pot Soup Base Market

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Hot Pot is a Chinese cooking method and type of meal involving a simmering pot of soup in the middle of a dining table with a variety of raw ingredients (meat, seafood, mushrooms, vegetables, tofu, noodles/starch, etc.). Spicy hot pot base is used as the soup base for hot pot.

Spicy Hot Pot Soup Base Market contains market size and forecasts of Spicy Hot Pot Soup Base in global, including the following market information:

Global Spicy Hot Pot Soup Base Market Revenue, 2018-2023, 2023-2030, ($ millions)

Global Spicy Hot Pot Soup Base Market Sales, 2018-2023, 2023-2030, (K Units)

Global top five Spicy Hot Pot Soup Base companies in 2022 (%)

The global Spicy Hot Pot Soup Base market was valued at US$ million in 2022 and is projected to reach US$ million by 2030, at a CAGR of % during the forecast period 2023-2030.

The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million by 2030.

Animal Oil Type Hot Pot Base Segment to Reach $ Million by 2030, with a % CAGR in next six years.

The global key manufacturers of Spicy Hot Pot Soup Base include TEWAY FOOD, YiHai International, Chongqing Hong Jiujiu Food, Inner Mongolia Red Sun, DE ZHUANG, YANGMING FOOD, Haitian, QIAOTOU FOOD and QIU XIA FOOD, etc. In 2022, the global top five players have a share approximately % in terms of revenue.

We surveyed the Spicy Hot Pot Soup Base manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.

Total Market by Segment:

Global Spicy Hot Pot Soup Base Market, by Type, 2018-2023, 2023-2030 ($ Millions) & (K Units)

Global Spicy Hot Pot Soup Base Market Segment Percentages, by Type, 2022 (%)

Animal Oil Type Hot Pot Base

Vegetable Oil Type Hot Pot Base

Global Spicy Hot Pot Soup Base Market, by Application, 2018-2023, 2023-2030 ($ Millions) & (K Units)

Global Spicy Hot Pot Soup Base Market Segment Percentages, by Application, 2022 (%)

Hot Pot Restaurant

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Others

Global Spicy Hot Pot Soup Base Market, By Region and Country, 2018-2023, 2023-2030 ($ Millions) & (K Units)

Global Spicy Hot Pot Soup Base Market Segment Percentages, By Region and Country, 2022 (%)

North America

US

Canada

Mexico

Europe

Germany

France

U.K.

Italy

Russia

Nordic Countries

Benelux

Rest of Europe

Asia

China

Japan

South Korea

Southeast Asia

India

Rest of Asia

South America

Brazil

Argentina

Rest of South America

Middle East & Africa

Turkey

Israel

Saudi Arabia

UAE

Rest of Middle East & Africa

Competitor Analysis

The report also provides analysis of leading market participants including:

Key companies Spicy Hot Pot Soup Base revenues in global market, 2018-2023 (Estimated), ($ millions)

Key companies Spicy Hot Pot Soup Base revenues share in global market, 2022 (%)

Key companies Spicy Hot Pot Soup Base sales in global market, 2018-2023 (Estimated), (K Units)

Key companies Spicy Hot Pot Soup Base sales share in global market, 2022 (%)

Further, the report presents profiles of competitors in the market, key players include:

TEWAY FOOD

YiHai International

Chongqing Hong Jiujiu Food

Inner Mongolia Red Sun

DE ZHUANG

YANGMING FOOD

Haitian

QIAOTOU FOOD

QIU XIA FOOD

ZHOU JUN JI

LITTLE SHEEP

Chongqing Shuaike Food

CHUAN WA ZI FOOD

SHUJIUXIANG

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