Soy Foods Market

Soy products are made of soybean. They are a substitute for dairy-based milk and milk products such as cheese, flavored milk, yogurt, and spreads. Soy products act as a substitute for meat products and are best suited for vegan consumers. Soy processing needs the correct amount of moisture, temperature, and time, and correct processing helps in providing a pure soybean end-product. De-hulling soybeans renders a better-quality soy than non-dehulled soy.
Soy Foods Market contains market size and forecasts of Soy Foods in global, including the following market information:
Global Soy Foods Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Soy Foods Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Soy Foods companies in 2021 (%)
The global Soy Foods market was valued at 35380 million in 2021 and is projected to reach US$ 46320 million by 2028, at a CAGR of 3.9% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Whole Soy Foods Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Soy Foods include Archer Daniels Midland, Cargill, Hain Celestial, DuPont, Eden Foods, WhiteWave Foods, Blue Diamond Growers, Dean Foods and Freedom Food Group, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Soy Foods manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Soy Foods Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Foods Market Segment Percentages, by Type, 2021 (%)
Whole Soy Foods
Soy Oil
Others
Global Soy Foods Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Foods Market Segment Percentages, by Application, 2021 (%)
Food and Drink Specialists
Retailers
Others
Global Soy Foods Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Foods Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Soy Foods revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Soy Foods revenues share in global market, 2021 (%)
Key companies Soy Foods sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Soy Foods sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Archer Daniels Midland
Cargill
Hain Celestial
DuPont
Eden Foods
WhiteWave Foods
Blue Diamond Growers
Dean Foods
Freedom Food Group
Northern Soy
Pacific Foods
SunOpta