Soy Food s Market

Soy products are made of soybean. They are a substitute for dairy-based milk and milk products such as cheese, flavored milk, yogurt, and spreads. Soy products act as a substitute for meat products and are best suited for vegan consumers. Soy processing needs the correct amount of moisture, temperature, and time, and correct processing helps in providing a pure soybean end-product. De-hulling soybeans renders a better-quality soy than non-dehulled soy.
Soy Food s Market contains market size and forecasts of Soy Food Products in global, including the following market information:

• Global Soy Food Products Market Revenue, 2017-2022, 2023-2028, ($ millions)
• Global Soy Food Products Market Sales, 2017-2022, 2023-2028, (K MT)
• Global top five Soy Food Products companies in 2021 (%)

The global Soy Food Products market was valued at 42240 million in 2021 and is projected to reach US$ 53200 million by 2028, at a CAGR of 3.3% during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Protein Isolates (90% Protein Content) Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Soy Food Products include Archer Daniels Midland, Cargill, Hain Celestial, DuPont, Eden Foods, WhiteWave Foods, Blue Diamond Growers, Dean Foods and Freedom Food Group, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Soy Food Products manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Soy Food Products Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Food Products Market Segment Percentages, by Type, 2021 (%)

• Protein Isolates (90% Protein Content)
• Soy Protein Concentrates (70% Protein Content)
• Soy Flour (50% Protein Content)

Global Soy Food Products Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Food Products Market Segment Percentages, by Application, 2021 (%)

• Food and Drink Specialists
• Retailers
• Others

Global Soy Food Products Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Soy Food Products Market Segment Percentages, By Region and Country, 2021 (%)

• North America
• US
• Canada
• Mexico
• Europe
• Germany
• France
• U.K.
• Italy
• Russia
• Nordic Countries
• Benelux
• Rest of Europe
• Asia
• China
• Japan
• South Korea
• Southeast Asia
• India
• Rest of Asia
• South America
• Brazil
• Argentina
• Rest of South America
• Middle East & Africa
• Turkey
• Israel
• Saudi Arabia
• UAE
• Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

• Key companies Soy Food Products revenues in global market, 2017-2022 (Estimated), ($ millions)
• Key companies Soy Food Products revenues share in global market, 2021 (%)
• Key companies Soy Food Products sales in global market, 2017-2022 (Estimated), (K MT)
• Key companies Soy Food Products sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

• Archer Daniels Midland
• Cargill
• Hain Celestial
• DuPont
• Eden Foods
• WhiteWave Foods
• Blue Diamond Growers
• Dean Foods
• Freedom Food Group
• Northern Soy
• Pacific Foods
• SunOpta

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