Soy Chunks Market

Soy Chunks is a defatted soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content comparable to certain meats.
Soy Chunks Market contains market size and forecasts of Soy Chunks in global, including the following market information:
Global Soy Chunks Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Soy Chunks Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Soy Chunks companies in 2021 (%)
The global Soy Chunks market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Non-Flavored Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Soy Chunks include Nutrela (Ruchi Soya Industries), NOW Health Group, Sita Shree Food Products, Mahakali Foods, Nilon's, Bhutan Soya Proteins, S.P. Foods., Vinayak Foods Group and Savour India Private Limited, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Soy Chunks manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Soy Chunks Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Soy Chunks Market Segment Percentages, by Type, 2021 (%)
Non-Flavored
Flavored
Global Soy Chunks Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Soy Chunks Market Segment Percentages, by Application, 2021 (%)
Online Retail Stores
Brick and Mortar
Global Soy Chunks Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Soy Chunks Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Soy Chunks revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Soy Chunks revenues share in global market, 2021 (%)
Key companies Soy Chunks sales in global market, 2017-2022 (Estimated), (MT)
Key companies Soy Chunks sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Nutrela (Ruchi Soya Industries)
NOW Health Group
Sita Shree Food Products
Mahakali Foods
Nilon's
Bhutan Soya Proteins
S.P. Foods.
Vinayak Foods Group
Savour India Private Limited
Fortune Foods
Soni Soya Products
Fearn (Modern Products)