Seafood Flavor Market

The seafood flavors are the extracts of seafood. The seafood such as fish crab, clam lobster, shrimp is the most popular among consumers across the globe. The seafood is the second most-consumed non-vegetarian food global followed by the meat. Seafood is consumed as a staple food in many countries and coastal regions. The seafood is well-known for its richness in protein and other healthy nutrients which delicious taste and flavor characteristics. The seafood flavors are gaining momentum in the global food industry owing to the high popularity of seafood across the globe. The seafood flavors are widely used in food processing, savory, soups, sausage, dips, spreads, ready meals, and other products. The foodservice industry is also one of the key users of seafood flavors in the making dishes.
Seafood Flavor Market contains market size and forecasts of Seafood Flavor in global, including the following market information:
Global Seafood Flavor Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Seafood Flavor Market Sales, 2017-2022, 2023-2028, (Tons)
Global top five Seafood Flavor companies in 2021 (%)
The global Seafood Flavor market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Natural Seafood Flavors Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Seafood Flavor include Adare Food Ingredients Pvt Ltd., NorthTaste Flavourings Ltd., Givaudan, GOGIA CHEMICAL INDUSTRIES PVT. LTD., Innova Flavors, FLAVORCAN INTERNATIONAL INC., Firmenich, Nikken Foods Co.,Ltd. and Kanegrade Ltd. and etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Seafood Flavor manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Seafood Flavor Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Seafood Flavor Market Segment Percentages, by Type, 2021 (%)
Natural Seafood Flavors
Artificial Seafood Flavors
Global Seafood Flavor Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Seafood Flavor Market Segment Percentages, by Application, 2021 (%)
Processed Food
Soups & Sauces
Instant Foods
Others
Global Seafood Flavor Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Tons)
Global Seafood Flavor Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Seafood Flavor revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Seafood Flavor revenues share in global market, 2021 (%)
Key companies Seafood Flavor sales in global market, 2017-2022 (Estimated), (Tons)
Key companies Seafood Flavor sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Adare Food Ingredients Pvt Ltd.
NorthTaste Flavourings Ltd.
Givaudan
GOGIA CHEMICAL INDUSTRIES PVT. LTD.
Innova Flavors
FLAVORCAN INTERNATIONAL INC.
Firmenich
Nikken Foods Co.,Ltd.
Kanegrade Ltd.
Seafood Flavours A/S