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Download Free sampleThe global Protein Hydrolysates market was valued at 3177.98 Million USD in 2021 and will grow with a CAGR of 6.31% from 2021 to 2027, based on Research newly published report.
The prime objective of Protein Hydrolysates Market is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, Protein Hydrolysates Market covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Protein hydrolysates are mixtures of peptides and free amino acids of different lengths.Whey protein (a milk proteolytic product) contains nine key amino acids and approximately 70-80% of the protein elements.It is used in many industrial applications for nutritionists, clinical, therapeutic and nutritional products.Because of its low antigenicity and high nutritional value, whey protein is expected to be an ideal ingredient in human milk substitute formula.
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