Plant Based Shrimp market

Plant Based Shrimp Market, Global Outlook and Forecast 2022-2028

  • 03 May 2022
  • Food and Beverages
  • 119 Pages
  • Report code : PMR-7036504

  • 4.7 (158)

Plant Based Shrimp Market

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Plant-based shrimp are made with sustainably sourced seaweed, plant protein, and natural flavors. Plant-based shrimp is remarkably versatile as it is 100% plant-based, contains zero cholesterol, sustainable, no shellfish allergens, low calories, environmentally friendly, and vegetarian.
Plant Based Shrimp Market contains market size and forecasts of Plant Based Shrimp in global, including the following market information:
Global Plant Based Shrimp Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Plant Based Shrimp Market Sales, 2017-2022, 2023-2028, (MT)
Global top five Plant Based Shrimp companies in 2021 (%)
The global Plant Based Shrimp market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Seaweed Based Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Plant Based Shrimp include New Wave Foods, Beyond Meat, Gathered Foods Corp, Maple Leaf Foods, Finless Foods, Ocean Hunger Foods, The Vegetarian Butche, Kraft Heinz and Moving Mountains Foods, etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Plant Based Shrimp manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Plant Based Shrimp Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Plant Based Shrimp Market Segment Percentages, by Type, 2021 (%)

  • Seaweed Based
  • Plant Protein Based
  • Other

Global Plant Based Shrimp Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Plant Based Shrimp Market Segment Percentages, by Application, 2021 (%)

  • Food Service
  • Retail

Global Plant Based Shrimp Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (MT)
Global Plant Based Shrimp Market Segment Percentages, By Region and Country, 2021 (%)

  • North America
  • US
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Nordic Countries
  • Benelux
  • Rest of Europe
  • Asia
  • China
  • Japan
  • South Korea
  • Southeast Asia
  • India
  • Rest of Asia
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Middle East & Africa
  • Turkey
  • Israel
  • Saudi Arabia
  • UAE
  • Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

  • Key companies Plant Based Shrimp revenues in global market, 2017-2022 (Estimated), ($ millions)
  • Key companies Plant Based Shrimp revenues share in global market, 2021 (%)
  • Key companies Plant Based Shrimp sales in global market, 2017-2022 (Estimated), (MT)
  • Key companies Plant Based Shrimp sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

  • New Wave Foods
  • Beyond Meat
  • Gathered Foods Corp
  • Maple Leaf Foods
  • Finless Foods
  • Ocean Hunger Foods
  • The Vegetarian Butche
  • Kraft Heinz
  • Moving Mountains Foods
  • Monde Nissin
  • Tyson Foods
  • Impossible Foods
  • Van Cleve Seafood
  • Good Catch
  • Tofurky

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