Nonfat Milk Powder market

Nonfat Milk Powder Market, Global Outlook and Forecast 2022-2028

  • 20 May 2022
  • Food and Beverages
  • 70 Pages
  • Report code : PMR-7090682

  • 4.7 (158)

Nonfat Milk Powder Market

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Nonfat Milk Powder or skim Milk Powder is obtained by removing water from pasteurized skim milk. It contains 5% or less moisture (by weight) and 1.5% or less milkfat (by weight) and a minimum milk protein content of 34%. Skim Milk Powder is classified for use as an ingredient according to the heat treatment used in their manufacture.
Nonfat Milk Powder Market contains market size and forecasts of Nonfat Milk Powder in global, including the following market information:
Global Nonfat Milk Powder Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Nonfat Milk Powder Market Sales, 2017-2022, 2023-2028, (Kiloton)
Global top five Nonfat Milk Powder companies in 2021 (%)
The global Nonfat Milk Powder market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Low-heat Processing Treatment Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Nonfat Milk Powder include Nestle, Bob's Red Mill, Hochdorf Holding, Amul, Mayfield Dairy Farms, Unilever, DairyAmerica, All American Foods and Dairy Farmers of America. etc. In 2021, the global top five players have a share approximately % in terms of revenue.
We surveyed the Nonfat Milk Powder manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Nonfat Milk Powder Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Nonfat Milk Powder Market Segment Percentages, by Type, 2021 (%)
Low-heat Processing Treatment
Medium-heat Processing Treatment
High-heat Processing Treatment
Global Nonfat Milk Powder Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Nonfat Milk Powder Market Segment Percentages, by Application, 2021 (%)
Ordinary Nonfat Milk Powder
Confectionery and Bakery
Nutritional Foods
Dairy Products
Others
Global Nonfat Milk Powder Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global Nonfat Milk Powder Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Nonfat Milk Powder revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Nonfat Milk Powder revenues share in global market, 2021 (%)
Key companies Nonfat Milk Powder sales in global market, 2017-2022 (Estimated), (Kiloton)
Key companies Nonfat Milk Powder sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Nestle
Bob's Red Mill
Hochdorf Holding
Amul
Mayfield Dairy Farms
Unilever
DairyAmerica
All American Foods
Dairy Farmers of America

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