High Protein Plant-based Meat market

High Protein Plant-based Meat Market, Global Outlook and Forecast 2022-2028

  • 25 April 2022
  • Food and Beverages
  • 71 Pages
  • Report code : PMR-7017580

  • 4.7 (158)

High Protein Plant-based Meat Market

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High protein plant-based meat refers to products made from plant materials that are designed to mimic meat in every way, which the meat with high protein, from taste and smell to texture and appearance.
High Protein Plant-based Meat Market contains market size and forecasts of High Protein Plant-based Meat in global, including the following market information:

  • Global High Protein Plant-based Meat Market Revenue, 2017-2022, 2023-2028, ($ millions)
  • Global High Protein Plant-based Meat Market Sales, 2017-2022, 2023-2028, (Kiloton)
  • Global top five High Protein Plant-based Meat companies in 2021 (%)

The global High Protein Plant-based Meat market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
15g-20g Protein Per Serving Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of High Protein Plant-based Meat include Nestle, Beyond Meat, The Kraft Heinz Company, DR. PRAEGER'S SENSIBLE FOODS, Maple Leaf Foods, Conagra Brands, Impossible Foods, Kellogg NA and Marlow Foods and etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the High Protein Plant-based Meat manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global High Protein Plant-based Meat Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global High Protein Plant-based Meat Market Segment Percentages, by Type, 2021 (%)

  • 15g-20g Protein Per Serving
  • 20g-25g Protein Per Serving
  • Other

Global High Protein Plant-based Meat Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global High Protein Plant-based Meat Market Segment Percentages, by Application, 2021 (%)

  • Meatball
  • Sausage
  • Burger
  • Other

Global High Protein Plant-based Meat Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (Kiloton)
Global High Protein Plant-based Meat Market Segment Percentages, By Region and Country, 2021 (%)

  • North America
  • US
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Russia
  • Nordic Countries
  • Benelux
  • Rest of Europe
  • Asia
  • China
  • Japan
  • South Korea
  • Southeast Asia
  • India
  • Rest of Asia
  • South America
  • Brazil
  • Argentina
  • Rest of South America
  • Middle East & Africa
  • Turkey
  • Israel
  • Saudi Arabia
  • UAE
  • Rest of Middle East & Africa

Competitor Analysis
The report also provides analysis of leading market participants including:

  • Key companies High Protein Plant-based Meat revenues in global market, 2017-2022 (Estimated), ($ millions)
  • Key companies High Protein Plant-based Meat revenues share in global market, 2021 (%)
  • Key companies High Protein Plant-based Meat sales in global market, 2017-2022 (Estimated), (Kiloton)
  • Key companies High Protein Plant-based Meat sales share in global market, 2021 (%)

Further, the report presents profiles of competitors in the market, key players include:

  • Nestle
  • Beyond Meat
  • The Kraft Heinz Company
  • DR. PRAEGER'S SENSIBLE FOODS
  • Maple Leaf Foods
  • Conagra Brands
  • Impossible Foods
  • Kellogg NA
  • Marlow Foods
  • Tofurky

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