Frozen Bakery s market

Frozen Bakery Products Market, Global Outlook and Forecast 2023-2029

  • 20 March 2023
  • Food and Beverages
  • 120 Pages
  • Report code : PMR-7606776

  • 4.7 (158)

Frozen Bakery s Market

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Frozen Bakery Products market. Baked products are highly perishable and their attractive declines rapidly within a few hours of being taken from the oven. Freezing is the best known preservation method will significantly extend shelf life while retaining baked goods? all-important taste, texture and appearance.
Frozen Bakery s Market aims to provide a comprehensive presentation of the global market for Frozen Bakery Products, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Frozen Bakery Products. Frozen Bakery s Market contains market size and forecasts of Frozen Bakery Products in global, including the following market information:
Global Frozen Bakery Products Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Frozen Bakery Products Market Sales, 2018-2023, 2024-2029, (K tons)
Global top five Frozen Bakery Products companies in 2022 (%)
The global Frozen Bakery Products market was valued at US$ 31480 million in 2022 and is projected to reach US$ 46530 million by 2029, at a CAGR of 5.7% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Global Frozen Bakery Products key players include Grupo Bimbo S.A.B. de C.V, Nestl? SA, Conagra BrandsInc, etc. Global top three players hold a share about 25%.
Europe is the largest market, with a share about 50%, followed by North America and Asia-Pacific, having a total share about 40 percent.
In terms of product, Pizza is the largest segment, with a share about 45%. And in terms of application, the largest application is Large Retail, followed by Convenience and Independent Retail, Foodservice,etc.
We surveyed the Frozen Bakery Products manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Frozen Bakery Products Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K tons)
Global Frozen Bakery Products Market Segment Percentages, by Type, 2022 (%)
Bread
Pizza
Cake and pastry
Cookies
Others
Global Frozen Bakery Products Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K tons)
Global Frozen Bakery Products Market Segment Percentages, by Application, 2022 (%)
Large Retail
Convenience and Independent Retail
Foodservice
Others
Global Frozen Bakery Products Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K tons)
Global Frozen Bakery Products Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Frozen Bakery Products revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Frozen Bakery Products revenues share in global market, 2022 (%)
Key companies Frozen Bakery Products sales in global market, 2018-2023 (Estimated), (K tons)
Key companies Frozen Bakery Products sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
Grupo Bimbo S.A.B. de C.V.
Aryzta AG
Nestl? SA
General Mills Inc
Conagra Brands, Inc
Dr. Oetker
Vandemoortele NV
Schwan
Campbell
Lantmannen Unibake International
Tyson
Europastry, S.A
S?dzucker Group
La Lorraine Bakery Group
Kellogg Company
Flowers Foods Inc
Palermo Villa
Associated British Foods plc
Orkla
Harry-Brot GmbH
Agrofert as
Kuchenmeister GmbH
Kobeya
Outline of Major Chapters:
Chapter 1: Introduces the definition of Frozen Bakery Products, market overview.
Chapter 2: Global Frozen Bakery Products market size in revenue and volume.
Chapter 3: Detailed analysis of Frozen Bakery Products manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Frozen Bakery Products in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Frozen Bakery Products capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.

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