Soy Protein Concentrates Market

Soy protein concentrate (SPC) is about 70% soy protein and is basically defatted soy flour without the water-soluble carbohydrates. It is made by removing part of the carbohydrates (soluble sugars) from dehulled and defatted soybeans.
SPC has improved flavor characteristics compared to soy flour, and is used for a wide variety of applications in the food industry, especially with meat processing. SPC is also used as a source for high quality protein in milk, fish and meat analogs, and animal feeds.
Soy Protein Concentrates Market aims to provide a comprehensive presentation of the global market for Soy Protein Concentrates, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Soy Protein Concentrates. Soy Protein Concentrates Market contains market size and forecasts of Soy Protein Concentrates in global, including the following market information:
Global Soy Protein Concentrates Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Soy Protein Concentrates Market Sales, 2018-2023, 2024-2029, (MT)
Global top five Soy Protein Concentrates companies in 2022 (%)
The global Soy Protein Concentrates market was valued at US$ 3961.5 million in 2022 and is projected to reach US$ 7511 million by 2029, at a CAGR of 9.6% during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
Global Soy Protein Concentrates key players include ADM, Goldensea Industry, Gushen Biological Technology Group, Tiancheng Agricultural Development Group, etc.
China is the largest market, followed by Europe, and USA.
In terms of product, Aqueous Alcohol Washing Process Product is the largest segment, with a share over 80%. And in terms of application, the largest application is Food Industrial, followed by Feed Industrial.
We surveyed the Soy Protein Concentrates manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Soy Protein Concentrates Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Soy Protein Concentrates Market Segment Percentages, by Type, 2022 (%)
Aqueous Alcohol Washing Process Product
Acid Washing Process Product
Heat Denaturation Process Product
Global Soy Protein Concentrates Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Soy Protein Concentrates Market Segment Percentages, by Application, 2022 (%)
Food Industrial
Feed Industrial
Global Soy Protein Concentrates Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (MT)
Global Soy Protein Concentrates Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Soy Protein Concentrates revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Soy Protein Concentrates revenues share in global market, 2022 (%)
Key companies Soy Protein Concentrates sales in global market, 2018-2023 (Estimated), (MT)
Key companies Soy Protein Concentrates sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
ADM
Sojaprotein
DuPont
IMCOPA
CHS
Cargill
Goldensea Industry
Gushen Biological Technology Group
Tiancheng Agricultural Development Group
Yuwang Group
Shandong Wonderful Industrial Group
Shandong Yuxin Bio-Tech
Hongzui Group
MECAGROUP
Henan Fiber Source Biological Engineering
Outline of Major Chapters:
Chapter 1: Introduces the definition of Soy Protein Concentrates, market overview.
Chapter 2: Global Soy Protein Concentrates market size in revenue and volume.
Chapter 3: Detailed analysis of Soy Protein Concentrates manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Soy Protein Concentrates in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Soy Protein Concentrates capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.