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The global Egg Phosphatidylcholine market was valued at 13.71 Million USD in 2021 and will grow with a CAGR of 6.04% from 2021 to 2027, based on Research newly published report.
The prime objective of Egg Phosphatidylcholine Market is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, Egg Phosphatidylcholine Market covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Egg Phosphatidylcholine appear to regulate cholesterol absorption and inflammation.With an increase in old age population, the demand for egg phosphatidylcholine is expected to increase as it improves the functionality of liver thereby enhancing digestive system functioning resulting in relief to aged people.
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