Konjac Glucomannan Market

Konjac Glucomannan also known as KGM, is a natural polymer soluble dietary fiber. It is a superior product in all dietary fiber. It contains no calories and satiety, and can reduce and delay the absorption of glucose and inhibit fatty acids.
Konjac Glucomannan Market aims to provide a comprehensive presentation of the global market for Konjac Glucomannan, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Konjac Glucomannan. Konjac Glucomannan Market contains market size and forecasts of Konjac Glucomannan in global, including the following market information:
Global Konjac Glucomannan Market Revenue, 2018-2023, 2024-2029, ($ millions)
Global Konjac Glucomannan Market Sales, 2018-2023, 2024-2029, (K MT)
Global top five Konjac Glucomannan companies in 2022 (%)
The global Konjac Glucomannan market was valued at US$ million in 2022 and is projected to reach US$ million by 2029, at a CAGR of % during the forecast period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes.
The U.S. Market is Estimated at $ Million in 2022, While China is Forecast to Reach $ Million.
Powdery Segment to Reach $ Million by 2029, with a % CAGR in next six years.
The global key manufacturers of Konjac Glucomannan include AuNutra, Konjac Foods, AuNutra Industries, Greenutra Resource, Kowa India, Baoji Konjac Chemical, TIC Gums, Precision Nutrition and FMC Biopolymer, etc. in 2022, the global top five players have a share approximately % in terms of revenue.
We surveyed the Konjac Glucomannan manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Konjac Glucomannan Market, by Type, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Konjac Glucomannan Market Segment Percentages, by Type, 2022 (%)
Powdery
Other
Global Konjac Glucomannan Market, by Application, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Konjac Glucomannan Market Segment Percentages, by Application, 2022 (%)
Diabetes
Constipation
Obesity
Food additive
Others
Global Konjac Glucomannan Market, By Region and Country, 2018-2023, 2024-2029 ($ Millions) & (K MT)
Global Konjac Glucomannan Market Segment Percentages, By Region and Country, 2022 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Konjac Glucomannan revenues in global market, 2018-2023 (Estimated), ($ millions)
Key companies Konjac Glucomannan revenues share in global market, 2022 (%)
Key companies Konjac Glucomannan sales in global market, 2018-2023 (Estimated), (K MT)
Key companies Konjac Glucomannan sales share in global market, 2022 (%)
Further, the report presents profiles of competitors in the market, key players include:
AuNutra
Konjac Foods
AuNutra Industries
Greenutra Resource
Kowa India
Baoji Konjac Chemical
TIC Gums
Precision Nutrition
FMC Biopolymer
Green Fresh Group
Outline of Major Chapters:
Chapter 1: Introduces the definition of Konjac Glucomannan, market overview.
Chapter 2: Global Konjac Glucomannan market size in revenue and volume.
Chapter 3: Detailed analysis of Konjac Glucomannan manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Konjac Glucomannan in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 8: Global Konjac Glucomannan capacity by region & country.
Chapter 9: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 10: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 11: The main points and conclusions of the report.